Disgust is a very strong aversion to a person, thing,
action, event or other phenomenon – usually based on its lack morality,
aesthetics, or popularity. It is rarely thought of as a form of pain, but
rather a discomfort, even if an intense one. Nevertheless, it can be a form of
pain, if we consider that feelings of disgust can generate strong queasiness or
other aversive reactions. In fact, this
emotion is well discussed in the previous post.
However, this is such a strong emotion that it deserves a post of its
own.
We express disgust toward a number of things and
situations: body fluids, bad sights, bad
smells, plus certain behaviors and attitudes. Specific examples of the latter
include lack of empathy, hurtfulness toward others (whether directly or
indirectly), selfishness, dishonesty, eccentricity, nonconformity, and a whole
range of other human traits. This impulse may not be rational, but it likely does
contribute greatly to the survival of neurological life for as long as the
sentiment existed, although it does not come without its own problems.[1]
Nevertheless these impulses did contribute greatly to neurological life’s
survival for hundreds of millions of years.
Waste products of organisms are not mere byproducts of its body but
contain many poisons and even dangerous microbes.
We also feel disgust when we see unfair treatment of others
who did not deserve such treatment, or partiality toward people we do not feel
deserve such good treatment. Dishonesty, theft, and so forth threaten
others well-being – and potentially the organism’s own. So does favoritism based on things other than
merit. As such it also exists to warn us
that this person is potential exploitative or spreading misinformation harmful
to others. Concerning the latter, the misinformation can be deliberate or not.
In the former case, it is either a substantive lie or a lie by omission. In the latter case, it is failing to account
for all relevant facts or simply spreading unfounded rumors.
Therefore, it’s reasonable to suppose that disgust is
ultimately the emotion that drives many people away from the notion “we should
not bring more people into existence”. The problem is that disgust is not always a
reliable indicator of how bad things really are, or even if a thing is truly
bad at all. Regarding the latter, it is fairly common for us to react with
disgust toward outright healthful foods.
Spinach, broccoli, and other green vegetables are a common object of
distaste despite that we intellectually know that these are among the most
healthy foods a person can eat. Yet
nobody would claim that our disgust toward such foods makes any sense from a
survival perspective. Therefore, despite the fact that our aversion to certain substances did evolve as a way to prevent harms to befall us (poisons, infections, etc), disgust turns out to be a fairly unreliable indicator of what is objectively hazardous for our
life, health, self-esteem, or overall well-being; for it is too easily provoked by superficial appearances to allow a more sophisticated, objective analysis of the substance (or situation) facing us.
By contrast, many people find it pleasant to consumer what
is essentially a mildly poisonous substance – alcoholic beverages. It does not matter that they are only mildly
poisonous – the fact remains that ethanol (the type of alcohol in beer, wine,
etc) can easily cause averse reactions in a person, no matter how pleasant the
alcoholic beverage may taste. The same
thing goes for consuming highly delicious yet highly unhealthy foods (e.g. junk
food). If our sense of disgust were a
truly reliable guide for discerning what is bad for us, then our “untrained” instinct-based
tastes should render high-fat sugar cookies as disgusting as many children find
spinach, broccoli, and other healthy but bad tasting foods. If our feelings of disgust are so misplaced
with regard to foods, then how can we trust our sense of disgust with regard to
ideas?
Regarding ideas, many ideas that seemed good and natural in
earlier centuries or even earlier decades are now regarded with disgust today by
a considerable segment of the population, and in some cases universally. Most famously of all, slavery was once
considered “natural” but is condemned everywhere these days. The same thing
goes for discrimination and prejudices of many sorts (religious, racial,
gender, sexual orientation, social class, and many other categories) and as of
recent decades, bullying. More so-called natural behaviors are part of that
list as well, namely abortion and physician-assisted
suicide. Just as with our reactions
toward foods, our sense of disgust seems hardly more reliable an indicator of
whether ideas are right and wrong.
While there are many ideas that are rightfully disgusting,
there are also ideas that are objectively right even if they do generate
disgust in us. The same thing goes for
the idea of antinatalism. Regardless of
how our primeval emotions respond to the idea of voluntarily extinguishing
ourselves via voluntary non-procreation,
the idea does deserve serious merit regardless of how counterintuitive
it may be at first glance. Why
antinatalism is defensible on logical grounds is discussed in the next post and
on many subsequent posts throughout this blog – starting with David Benatar’s
asymmetry between pleasure and pain.
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